Our Menu
Temaki, open-faced sushi hand rolls made from warm rice, crisp nori, and fresh seafood are the focus of the Kamasu. Our richly flavored Futomaki (large rolled sushi) feature crisp pork belly, soft tofu, sweet shrimp, roasted mushrooms, or chili braised beef. The Temaki and Futomaki are accompanied by traditional rolled maki and donburi rice bowls. To end the meal, enjoy house made desserts including soft serve ice cream with yuzu and white chocolate.
hudson yards
LUNCH |
Price |
---|---|
TEMAKI SETSSelection of temaki served with soup |
|
SET OF 3Kanpachi - Baby yellowtail, plum soy, green apple |
$19 |
SET OF 4Fluke - Ponzu sauce, spicy daikon oroshi |
$26 |
SET OF 5Kanpachi - Baby yellowtail, plum soy, green apple |
$36 |
TEMAKI A LA CARTE |
Price |
---|---|
MUSHROOMRoasted mushroom, crispy shallot, soy butter Ⓥ |
$7 |
IKURAMarinated salmon roe |
$8 |
KANPACHIBaby yellowtail, plum soy, green apple |
$9 |
SAKESalmon, miso, tama arare |
$9 |
AKAMILean tuna, roasted almond, shiitake |
$9 |
FLUKEPonzu sauce, spicy daikon oroshi |
$9 |
HOTATEScallop, spicy mayo, crispy fried onion |
$10 |
SEARED TUNATuna cheeks, pickled asian pear |
$12 |
TOROFatty tuna, oshinko, chives |
$13 |
UNISea urchin, kizame wasabi |
$MP |
TORO & CAVIARFatty tuna, soy, chives |
$15 |
APPETIZERS |
Price |
---|---|
Ⓥ MISO SOUPSilken tofu, seaweed, chives, sesame |
$7 |
Ⓥ SEAWEED SALADSesame seeds, shallots, wakame, soy |
$9 |
Ⓥ SPICY CUCUMBERPickle cucumber, crunchy garlic, togarashi threads, sesame |
$12 |
Fluke CrudoPonzu, grapefruit, truffle carpaccio |
$14 |
Tempura MistoCrispy shrimp, sweet potato, zucchini |
$14 |
KANI AVOCADO SALADRomaine, nappa cabbage, carrots, tonkatsu dressing |
$16 |
TUNA CAVIAR TARTARELean tuna, sweet garlic soy, caviar, nori chips |
$18 |
Toro & Caviar SundaeTartare, marinated egg yolk, nori, caviar, sushi rice |
$19 |
MAKI |
Price |
---|---|
Traditional rolled sushi |
|
Ⓥ AVOCADO |
$6 |
SALMONSalmon tartare, plum soy, chives, rakkyo, sesame |
$8 |
SPICY TUNALean tuna tartare, cucumber, spicy mayo, sesame |
$12 |
TUNA & AVOCADOLean tuna tartare, avocado |
$12 |
THE NEW YORKERSalmon, cream cheese, cucumber, everything bagel seasoning |
$12 |
UNAGI & CUCUMBERJapanese BBQ eel, cucumber, sesame |
$15 |
DONBURI |
Price |
---|---|
Sushi rice bowls served with sweet sesame sauce |
|
KANPACHI DONBaby yellowtail tartare, rakkyo, pickle ginger, chives, tama arare |
$18 |
TEMPURA DONShrimp, sweet potato, asparagus, tonk mayo, furikake |
$22 |
Ⓥ KINOKO DONSeared mushrooms, tofu katsu, soy butter, tonkatsu mayo, chives, shredded nori |
$22 |
EEL DONUnagi with eel sauce and sesame seed |
$22 |
SALMON DONSeared marinated salmon, spicy cucumber, shiso leaf, bonito, ikura, tama arare |
$23 |
FUTOMAKI |
Price |
---|---|
Large rolled sushi |
|
Ⓥ CLASSICJapanese egg omelette, sesame spinach, shiitake, avocado, kampyo, cucumber |
$12 |
EBI KANPACHIBaby yellowtail tartare, shrimp tempura, cucumber, avocado, cilantro, jalapeno, tama arare |
$14 |
CALIFORNIA ROLLPickle cucumber, avocado, kani, spicy mayo, tobiko |
$14 |
SHRIMP TEMPURATamago, avocado, cucumber |
$18 |
SASHIMI |
Price |
---|---|
Chef’s Choice Sashimi2 of each fish: |
$24 |
DESSERT |
Price |
---|---|
ICE CREAMBlack Sesame |
$6 |
ICE CREAM SANDWICHNori crisp, flavor ice cream |
$6 |
BEVERAGE |
Price |
---|---|
SAKEBy the cup |
|
Sho Chiku Bai Gokai Junmai180ml |
$11 |
Amabuki Yamahai Omachi180ml |
$13 |
Amabuki Ichigo Junmai Ginjo180ml |
$13 |
Kikusui Funaguchi Gold Nama200ml |
$14 |
SAKEBy the bottle |
|
Kokuryu Black DragonJunmai Ginjo 720ml |
$17/70 |
Hot Sake200ml |
$20 |
Kikusui Perfect Snow Nigori300ml |
$24 |
ÎLE FOUR720ml |
$16/65 |
BEER AND SELTZER |
Price |
---|---|
Orion - Rice Lager Japan12oz |
$9 |
Orion 75 - Premium Pilsner Japan12oz |
$10 |
Echigo - Flying IPA Japan12oz |
$12 |
BUBBLES |
Price |
---|---|
Conegliano ValdobbiadeneProsecco Brut |
$17/70 |
Cuvée Du Fondateur, Paul LaurentChampagne, Brut |
$20/108 |
WINE |
Price |
---|---|
WHITE |
|
Glenville Russian River ChardonnayCalifornia, United States |
$16/60 |
Coeur Du MontSauvignon Blanc, Dubard, 2022 |
$15/62 |
Pouilly FuméFrancis Blanchet, Puilly Sur Loire, France 2022 |
$16/65 |
Domaine Mardon QuincySauvignon Blanc, Loire, France, 2022 |
$16/68 |
ROSÉ |
|
Chapelle Du Seuil, Coteaux d’AixProvence Rosé, 2022 |
$15/62 |
RED |
|
Los Haroldos, MalbecMendoza, Argentina |
$13/50 |
Fattoria Il Muro, Chianti SpigalloTuscany, Italy 2020 |
$13/50 |
Willamette ValleyPinot Noir, Oregon |
$16/68 |
NON ALCOHOLIC |
Price |
---|---|
Coke, Diet Coke, Sprite |
$4 |
Hot green tea |
$4 |
Iced Green Tea |
$4 |
Ramune Japanese SodaLychee / Peach |
$4 |
Acqua Panna Flat Water |
$5 |
Pellegrino Sparkling Water |
$5 |
KiminoYuzu soda / Ume soda |
$10 |
DINNER |
Price |
---|---|
TEMAKI SETSSelection of Temaki served with soup |
|
SET OF 5Fluke - Ponzu sauce, spicy daikon oroshi |
$45 |
SET OF 6Kanpachi - Baby yellowtail, plum soy, green apple |
$58 |
SET OF 7Fluke - Ponzu sauce, spicy daikon oroshi |
$68 |
TEMAKI A LA CARTE |
Price |
---|---|
MUSHROOMRoasted mushroom, crispy shallot, soy butter Ⓥ |
$8 |
IKURAMarinated salmon roe |
$8 |
KANPACHIBaby yellowtail, plum soy, green apple |
$9 |
SAKESalmon, miso, tama arare |
$9 |
AKAMILean tuna, roasted almond, shiitake |
$9 |
HOTATEScallop, spicy mayo, crispy fried onion |
$10 |
FLUKEPonzu sauce, spicy daikon oroshi |
$10 |
SEARED TUNATuna cheeks, pickled asian pear |
$12 |
TOROFatty tuna, oshinko, chives |
$13 |
EBITorched shrimp, yuzu mayo |
$14 |
UNISea urchin, kizame wasabi |
$MP |
TORO & CAVIARFatty tuna, soy, chives |
$15 |
APPETIZERS |
Price |
---|---|
Ⓥ MISO SOUPSilken tofu, seaweed, chives, sesame |
$7 |
Ⓥ Seaweed SaladSesame seeds, shallots, wakame, soy |
$9 |
Ⓥ SPICY CUCUMBERPickle cucumber, crunchy garlic, togarashi threads, sesame |
$12 |
FLUKE CRUDOPonzu, grapefruit, truffle carpaccio |
$14 |
TEMPURA MISTOCrispy shrimp, sweet potato, zucchini |
$14 |
KANI AVOCADO SALADRomaine, napa cabbage, carrots, shiso, tonkatsu dressing |
$16 |
TUNA TARTAREBluefin tuna, sweet garlic soy, nori chips, caviar |
$18 |
TORO & CAVIAR SUNDAETartare, marinated egg yolk, nori, caviar, sushi rice |
$19 |
DONBURI |
Price |
---|---|
Sushi rice bowls served with sweet sesame sauce |
|
KANPACHI DONBaby yellowtail tartare, rakkyo, pickle ginger, chives, tama arare |
$22 |
Ⓥ KINOKO DONSeared mushrooms, tofu katsu, soy butter, chives, shredded nori |
$22 |
SALMON DONSeared marinated salmon, spicy cucumber, shiso leaf, bonito, ikura, tama arare |
$26 |
EEL DONUnagi with eel sauce and sesame seed |
$26 |
MAKI |
Price |
---|---|
Traditional rolled sushi |
|
Ⓥ AVOCADO |
$6 |
SALMONSalmon tartare, plum soy, chives, rakkyo, sesame |
$10 |
THE NEW YORKERSalmon, cream cheese, cucumber, everything bagel seasoning |
$12 |
SPICY TUNALean tuna tartare, cucumber, spicy mayo, sesame |
$12 |
TUNA & AVOCADOLean tuna tartare, avocado |
$12 |
FUTOMAKI |
Price |
---|---|
Large rolled sushi |
|
Ⓥ CLASSICJapanese egg omelette, sesame spinach, shiitake, avocado, kampyo, cucumber |
$13 |
CALIFORNIAPickle cucumber, avocado, kani, spicy mayo, tobiko |
$15 |
EBI KANPACHIBaby yellowtail tartare, shrimp tempura, cucumber, avocado, cilantro, jalapeno, tama arare |
$16 |
SHRIMP TEMPURATamago, avocado, cucumber |
$18 |
SASHIMI |
Price |
---|---|
Chef’s Choice Sashimi2 of each fish: |
$24 |
DESSERT |
Price |
---|---|
ICE CREAMBlack Sesame |
$6 |
ICE CREAM SANDWICHNori crisp, flavor ice cream |
$6 |
BEVERAGE |
Price |
---|---|
SAKEBy the cup |
|
Sho Chiku Bai Gokai Junmai180ml |
$11 |
Amabuki Yamahai Omachi180ml |
$13 |
Amabuki Ichigo Junmai Ginjo180ml |
$13 |
Kikusui Funaguchi Gold Nama200ml |
$14 |
SAKEBy the bottle |
|
Kokuryu Black DragonJunmai Ginjo 720ml |
$17/70 |
Hot Sake200ml |
$20 |
Kikusui Perfect Snow Nigori300ml |
$24 |
ÎLE FOUR720ml |
$16/65 |
BEER AND SELTZER |
Price |
---|---|
Orion - Rice Lager Japan12oz |
$9 |
Orion 75 - Premium Pilsner Japan12oz |
$10 |
Echigo - Flying IPA Japan12oz |
$12 |
BUBBLES |
Price |
---|---|
Conegliano ValdobbiadeneProsecco Brut |
$17/70 |
Cuvée Du Fondateur, Paul LaurentChampagne, Brut |
$20/108 |
WINE |
Price |
---|---|
WHITE |
|
Glenville Russian River ChardonnayCalifornia, United States |
$16/60 |
Coeur Du MontSauvignon Blanc, Dubard, 2022 |
$15/62 |
Pouilly FuméFrancis Blanchet, Puilly Sur Loire, France 2022 |
$16/65 |
Domaine Mardon QuincySauvignon Blanc, Loire, France, 2022 |
$16/68 |
ROSÉ |
|
Chapelle Du Seuil, Coteaux d’AixProvence Rosé, 2022 |
$15/62 |
RED |
|
Los Haroldos, MalbecMendoza, Argentina |
$13/50 |
Fattoria Il Muro, Chianti SpigalloTuscany, Italy 2020 |
$13/50 |
Willamette ValleyPinot Noir, Oregon |
$16/68 |
NON ALCOHOLIC |
Price |
---|---|
Coke, Diet Coke, Sprite |
$4 |
Hot green tea |
$4 |
Iced Green Tea |
$4 |
Ramune Japanese SodaLychee / Peach |
$4 |
Acqua Panna Flat Water |
$5 |
Pellegrino Sparkling Water |
$5 |
KiminoYuzu soda / Ume soda |
$10 |
time out market
TEMAKI (SUSHI HAND ROLL) SETS |
Price |
---|---|
Temaki SetsOpen-faced Sushi hand rolls. |
|
Set of 3 TemakiAKAMI TEMAKI: Lean blue fin tuna, roasted almonds, shiitake SALMON TEMAKI: Salmon, miso glaze, crispy rice KANPACHI TEMAKI: Baby yellowtail, plum soy, green apple |
$19 |
Set of 4 TemakiAll Temaki from the Set of 3 |
$26 |
Set of 5 TemakiAll Temaki from the Set of 4 |
$32 |
SUSHI ROLLS |
Price |
---|---|
traditional maki cut into 6-pieces. |
|
SUNOMONO ROLLPickled cucumber, pickle ginger, pickle wasabi, avocado tartare, furikake, kampyo |
$12 |
SALMON ROLLSalmon tartare, plum soy, chives, rakkyo, sesame |
$10 |
CALIFORNIA ROLLPickled cucumber, avocado, kani, spicy mayo, tobiko |
$14 |
AVOCADO ROLLAvocado, cucumber |
$8 |
SPICY TUNA ROLLTuna tartare, spicy mayo, sesame seeds |
$14 |
DONBURI (RICE BOWLS) |
Price |
---|---|
KANPACHI DONBURIBaby yellow tail tartare, rakkyo, pickled ginger, chives |
$20 |
SALMON DONBURISeared salmon sashimi, spicy cucumber, ikura, bonito, micro wasabi |
$23 |
KINOKO DONBURISeared mushrooms, crispy tofu katsu, soy butter, chives, shredded nori |
$20 |
KATSU DONBURICrispy chicken tonkatsu, cabbage, avocado |
$22 |
KITCHEN |
Price |
---|---|
MISO SOUPDashi broth, tofu, scallion |
$7 |
EDAMAMESoybeans, sesame glaze, furikake, crispy onion |
$7 |
SPICY CUCUMBER SALADPickle cucumber, crunchy garlic, togarashi threads, sesame |
$12 |
UNI NOODLESTemomi noodles, wasabi, nori, sesame bread crumbs, Hokkaido uni |
$15 |
CHICKEN KARAAGEYuzu kosho marinated, fried chicken, ginger aioli, lime |
$14 |
PORK BELLY BUNSpicy cucumber, Japanese BBQ sauce |
$9 |
AVOCADO TEMPURA BUNSpicy mayonnaise, rakkyo |
$9 |
FRIED CHICKEN BUNMushrooms, cabbage, chives |
$9 |
CRISPY RICE |
Price |
---|---|
Each served as 3 pieces |
|
SALMONSalmon tartare, spicy mayo, chive |
$12 |
SPICY TUNALean tuna tartare, spicy mayo, chive |
$14 |
YELLOWTAILYellow tail tartare, yuzu kosho |
$13 |